Arabic Bread is round, soft and slightly roasted flatbread. It is mainly used for making wraps and is also an ideal pizza base.
Energy 1130 kJ/266 kcal
Fat 0,9 g
of which saturated fatty acids 0,1 g
Carbohydrates 56 g
of which sugars 1,2 g
Fibers 3,1 g
Protein 8,4 g
Salt 0,8 g
