Rye roll with egg and herring

You need:

  • LameLeib Rye Lavash
  • 60g melted cheese
  • 4 eggs
  • 2 tablespoons mayonnaise
  • 6-8 leaves of green salad
  • 100g sliced herring fillets
  • ½ small red onion
  • 2 sliced pickles (pickled cucumbers)
  • Salt


  1. Crush the egg with a fork and mix it with mayonnaise.
  2. Spread melted cheese evenly on the lavash.
  3. On the bottom edge, add the egg-mayonnaise mixture.
  4. Add all the remaining ingredients, refer to the pictures!
  5. Roll up the lavash and cut into desired rolls.




My favorite recipes
Rye roll with egg and herring
view recipe