Egg-cheese basket

You need:

  • LameLeib Mini Lavash (6pcs in the package)
  • 6 cheese slices
  • 6 ham or bacon slices
  • 6 eggs
  • Few cherry tomatoes
  • Herbs
  • Oil
  • Salt and pepper

Preparation:

  1. Put Mini Lavash into muffin tin, so you get basket shape. Look at the pictures!
  2. Add slice of cheese and slice of ham/bacon.
  3. Add few chopped cherry tomatoes.
  4. Next add an egg.
  5. Season with salt and pepper.
  6. Cover Mini Lavash edges with oil.
  7. Bake in the oven at 175 degrees for 15-20 minutes.
  8. Decorate with herbs and cherry tomatoes and ENJOY!
ENJOY!
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